I went to Pinterest and found a recipe that sounded sooo good! Parmesan Crusted Chicken. I love Parmesan!
Here are the ingredients:
1/4 C. Bread crumbs (I made my own, maybe that's the problem?)
1/2 C. Fresh Parmesan Cheese
2 T. Paprika
1/2 T. Onion Powder
Salt
Pepper
1/4 C. Flour
I doubled the spices, because I like spices!
You dip it in egg, then in the mixture, and then put on the pan like so:
I even set up the pan like they said, it was supposed to crisp all the sides...
I made yummy potato slices to go along. These potatoes were the first thing I ever cooked for Danny! They are tested and true!
I have no recipe for these, I just slice russet potatoes with a mandolin, and sprinkle parmesan cheese and seasoned salt! The brand of seasoned salt does matter, I've learned. Cheap is not better! Cook until they're brownish, but not burned. They cook up way better if you soak them in cold water for an hour or so, but who has time for that?
Here was the end result.....
Yummy potatoes and... tasteless chicken!
The chicken looked good, but there was no taste to it at all! No onion, no paprika, no salt, or pepper. Maybe the spices need to be tripled? It was just bland, not good at all!
Danny ate it all because he's a good little husband! A good little lying husband who said "Mmm, this is good!" until I said "This tastes like nothing.". He agreed (;